Chocolate peanut butter French toast bake

Name: Chocolate peanut butter French toast bake Recipe
Prep time: 15 min
Cook time: 60 min
Total time: 75 min
Yield: 8
Ingredients: 14.0 serving Martin's (Sandwich Potato Roll); 4.0 cup Dairy Milk - Whole - 1 cup; 8.0 large Egg fresh whole raw; 48.0 tsp Splenda; 1.0 serving Hot Chocolate Swiss Miss sugar free; 4.0 tbsp Bell Plantation PB2

Minutes to Prepare: 15
Minutes to Cook: 60

Number of Servings: 8

Ingredients

14.0 serving Martin's (Sandwich Potato Roll)4.0 cup Dairy, Milk - Whole - 1 cup8.0 large Egg, fresh, whole, raw48.0 tsp Splenda1.0 serving Hot Chocolate, Swiss Miss sugar free4.0 tbsp Bell Plantation PB2

Directions

Tear up buns and place in bowl. Mix all other ingredients in another bowl and pour over bread. Soak. Cook until done, about an hour.

Serving Size: 8

Number of Servings: 8.0

Recipe submitted by SparkPeople user LAURENROSE623.

Servings Per Recipe: 8

Nutritional Info Amount Per Serving

Calories: 393.3
Total Fat: 11.9 g
Cholesterol: 203.5 mg
Sodium: 525.8 mg
Total Carbs: 56.3 g
Dietary Fiber: 5.9 g
Protein: 22.3 g

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