Caribbean Salad

  • Number of Servings: 1
Ingredients
2 ounces Chicken Breast (cooked), no skin, roasted 2 cup, shredded Romaine Lettuce (salad) 1/8 c. serving Carrot, shredded for salad portion 2 each Tomato, grape (3oz = appro 12 tomatoes) 1/4 c. cup Dole Pineapple Chunks in 100% Pineapple Juice 1/4 c. cup Dole - Mandarin Oranges in Light Syrup 1/8 c. cup Kraft 2% Shredded Cheddar Cheese
Directions
Top romaine lettuce with all ingredients.

Serving Size: Makes 1 Salad

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 211.5
  • Total Fat: 4.7 g
  • Cholesterol: 45.1 mg
  • Sodium: 159.3 mg
  • Total Carbs: 23.2 g
  • Dietary Fiber: 2.9 g
  • Protein: 18.7 g

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