Slow Cooker Beef Cube Steak w/Cream of Mushroom
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
Directions
4 serving Beef Cube Steak 3 oz 1.5 cup Cream of Mushroom Condensed Soup 98% Fat Free
Add all ingredients into the slow cooker. Cook on high 3-4 hours or until meat is tender
Serving Size: 3oz pc
Serving Size: 3oz pc
Nutritional Info Amount Per Serving
- Calories: 185.0
- Total Fat: 8.9 g
- Cholesterol: 50.0 mg
- Sodium: 617.5 mg
- Total Carbs: 6.8 g
- Dietary Fiber: 0.8 g
- Protein: 20.8 g
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