Slow Cooker Beef Cube Steak w/Cream of Mushroom

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 4
Ingredients
4 serving Beef Cube Steak 3 oz 1.5 cup Cream of Mushroom Condensed Soup 98% Fat Free
Directions
Add all ingredients into the slow cooker. Cook on high 3-4 hours or until meat is tender

Serving Size: 3oz pc

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 185.0
  • Total Fat: 8.9 g
  • Cholesterol: 50.0 mg
  • Sodium: 617.5 mg
  • Total Carbs: 6.8 g
  • Dietary Fiber: 0.8 g
  • Protein: 20.8 g

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