Dairy free pesto

  • Minutes to Prepare:
  • Number of Servings: 5
Ingredients
2.0 fl oz Lemon Juice2.0 clove Garlic28.0 Grams Walnuts3.0 tbsp Extra Virgin Olive Oil1.5 tbsp Kal Nutritional Yeast Flakes20.0 leaves Basil
Directions
Blend all ingredients Serving Size: Makes 5 20g servings

Number of Servings: 5.0

Recipe submitted by SparkPeople user BONNIEKMILLER1.

Servings Per Recipe: 5
Nutritional Info Amount Per Serving
  • Calories: 121.9
  • Total Fat: 12.3 g
  • Cholesterol: 0.0 mg
  • Sodium: 1.0 mg
  • Total Carbs: 3.7 g
  • Dietary Fiber: 1.0 g
  • Protein: 1.9 g

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