Vegetable Soup
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
Directions
3 serving Full Circle Organic Fat Free Vegetable Broth (1 container) 32 oz (by JUDYBAT25) 2 cup Simply Nature Organic Tomato Sauce (by CHERRIET) 2 cup Pinto beans Aldi Simply Nature (by CHERYLJ1957) 1 serving Corn Birds Eye steamfresh super sweet corn 0.5 cup Peas and carrots, frozen 2 serving Al Fresco Sweet Apple Chicken Chicken Sausage
Dump all ingredients in and heat
Serving Size: 6 cups roughly
Number of Servings: 6
Recipe submitted by SparkPeople user SANTON_MICHAEL.
Serving Size: 6 cups roughly
Number of Servings: 6
Recipe submitted by SparkPeople user SANTON_MICHAEL.
Nutritional Info Amount Per Serving
- Calories: 187.9
- Total Fat: 2.9 g
- Cholesterol: 20.0 mg
- Sodium: 830.9 mg
- Total Carbs: 23.8 g
- Dietary Fiber: 8.1 g
- Protein: 8.9 g
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