Vegetable Soup

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 6
Ingredients
3 serving Full Circle Organic Fat Free Vegetable Broth (1 container) 32 oz (by JUDYBAT25) 2 cup Simply Nature Organic Tomato Sauce (by CHERRIET) 2 cup Pinto beans Aldi Simply Nature (by CHERYLJ1957) 1 serving Corn Birds Eye steamfresh super sweet corn 0.5 cup Peas and carrots, frozen 2 serving Al Fresco Sweet Apple Chicken Chicken Sausage
Directions
Dump all ingredients in and heat

Serving Size: 6 cups roughly

Number of Servings: 6

Recipe submitted by SparkPeople user SANTON_MICHAEL.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 187.9
  • Total Fat: 2.9 g
  • Cholesterol: 20.0 mg
  • Sodium: 830.9 mg
  • Total Carbs: 23.8 g
  • Dietary Fiber: 8.1 g
  • Protein: 8.9 g

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