Shawn's Turkey Chili

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 8
Ingredients
1 lb. Ground turkey, 93% lean 1 cup, chopped Onions1 large Green Bell Pepper 2 - 14.5 oz. cans diced Tomatoes 2 - 15 oz. cans red kidney beans2 cloves minced Garlic 2 tsps. Garlic powder 1 Beef Bouillon cube2 tbsp. Chili powder 2 tsp. Salt 1/4 tsp. Black pepper
Directions
Brown turkey, onions and bell pepper in large pot until browned. Drain off fat.
Add remaining ingredients and simmer on low for 1 hour.

Voila!! Enjoy!

Serving Size: 8 - 1 cup servings

Number of Servings: 8

Recipe submitted by SparkPeople user BARBARASAWIN.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 203.0
  • Total Fat: 5.0 g
  • Cholesterol: 40.0 mg
  • Sodium: 1,304.4 mg
  • Total Carbs: 23.2 g
  • Dietary Fiber: 8.6 g
  • Protein: 18.0 g

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