Chicken quinoa salsa

Name: Chicken quinoa salsa Recipe
Prep time: 10 min
Cook time: 480 min
Total time: 490 min
Yield: 1
Ingredients: 16 oz Tyson boneless skinless chicken breast; 1 cup Ancient Harvest Traditional Whole Grain Quinoa 1 serving =.25 cup dry; 4 oz Cream Cheese Great Value 1/3 Less Fat Neufchatel Cheese; 1 serving Yellow Bell Pepper 1 serving equals 1.8 oz or about 10 strips; 74 gram(s) bell pepper red sweet raw; 30 tbsp Salsa - Tostitos Mild Chunky Salsa; 2.5 cup (8 fl oz) Water tap

Minutes to Prepare: 10
Minutes to Cook: 480

Number of Servings: 1

Ingredients

16 oz Tyson boneless, skinless chicken breast 1 cup Ancient Harvest Traditional Whole Grain Quinoa, 1 serving =.25 cup dry 4 oz Cream Cheese, Great Value, 1/3 Less Fat Neufchatel Cheese 1 serving Yellow Bell Pepper, 1 serving equals 1.8 oz or about 10 strips 74 gram(s) bell pepper, red, sweet, raw 30 tbsp Salsa - Tostitos Mild Chunky Salsa 2.5 cup (8 fl oz) Water, tap

Directions

Put all items in crock pot at once and cook for four to eight hours

Serving Size: 2.5 cups

Number of Servings: 1

Recipe submitted by SparkPeople user REEOSHA.

Servings Per Recipe: 1

Nutritional Info Amount Per Serving

Calories: 1,711.0
Total Fat: 51.5 g
Cholesterol: 340.0 mg
Sodium: 4,368.3 mg
Total Carbs: 169.5 g
Dietary Fiber: 14.0 g
Protein: 133.2 g

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