Lasagna homemade

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 12
Ingredients
32.0 oz Ground beef, lean6.0 cup Ragu Traditional Spaghetti Sauce (tomato sauce)5.0 cup 1% low fat cottage cheese (Great Value)8.0 oz Pasta, Lasagna Noodles3.0 large Egg, fresh, whole, raw6.0 serving Cheese, Kirkland Signature Natural Sharp Cheddar Cheese, 28g1.0 cup, chopped Onions, raw
Directions
Bake 1.5 hours at 350

Serving Size: 12 servings

Number of Servings: 12.0

Recipe submitted by SparkPeople user JENNYVAVRA.

Servings Per Recipe: 12
Nutritional Info Amount Per Serving
  • Calories: 494.3
  • Total Fat: 24.9 g
  • Cholesterol: 134.9 mg
  • Sodium: 1,015.3 mg
  • Total Carbs: 30.1 g
  • Dietary Fiber: 2.9 g
  • Protein: 33.8 g

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