Chocolate Almond Fat Bombs
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 20
Ingredients
Directions
3/4 cup Coconut Oil50 grams Butter, salted 3 tbsp Cocoa, dry powder, unsweetened 3/8 tsp liquid stevia5 tbsp Kirkland Creamy Almond Butter**coconut or cacao nibs to sprinkle on top
Melt coconut oil and butter, mixing well.
Add almond butter, cocoa and stevia. Mix well.
Pour into ice cube trays or small silicone molds. Can sprinkle things like coconut flakes and cacao nibs on top. Cool.
Serving Size: Makes 20 ice cube sized fat bombs
Number of Servings: 20
Recipe submitted by SparkPeople user COLEYSIMS.
Add almond butter, cocoa and stevia. Mix well.
Pour into ice cube trays or small silicone molds. Can sprinkle things like coconut flakes and cacao nibs on top. Cool.
Serving Size: Makes 20 ice cube sized fat bombs
Number of Servings: 20
Recipe submitted by SparkPeople user COLEYSIMS.
Nutritional Info Amount Per Serving
- Calories: 118.1
- Total Fat: 12.8 g
- Cholesterol: 5.5 mg
- Sodium: 14.6 mg
- Total Carbs: 1.2 g
- Dietary Fiber: 0.8 g
- Protein: 1.1 g
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