Maple and brown sugar oatmeal

Minutes to Prepare: 5
Minutes to Cook: 10

Number of Servings: 1

Ingredients

1/2 cup (8 fl oz) Water, tap (if need add a little extra)1 cup Oats, Quaker 3 tbsp unpacked Brown Sugar3 tbsp Maple Syrup

Directions

Bring your water to a boil When it starts to bubble add your oats When oats absorbed all the water and syrup and brown sugar

Serving Size: 2

Number of Servings: 1

Recipe submitted by SparkPeople user VIOLEY12.

Servings Per Recipe: 1

Nutritional Info Amount Per Serving

Calories: 363.5
Total Fat: 6.0 g
Cholesterol: 0.0 mg
Sodium: 7.7 mg
Total Carbs: 71.4 g
Dietary Fiber: 8.0 g
Protein: 10.0 g

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