Cabbage soup

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 1
Ingredients
1 cup, chopped Cabbage, fresh 2 cup, chopped Green Peppers (bell peppers) 8 oz Ground beef, lean 1 cup, chopped Onions, raw 1 cup Tomato Soup 4 serving Tomato products, Hunts Diced Tomatoes w/ Basil, Garlic, and Oregano 1 cup (8 fl oz) Water, tap q
Directions
cabbage soup

Serving Size: 8 servings

Number of Servings: 1

Recipe submitted by SparkPeople user MOSCINSK.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 1,063.0
  • Total Fat: 48.6 g
  • Cholesterol: 170.1 mg
  • Sodium: 4,905.5 mg
  • Total Carbs: 107.4 g
  • Dietary Fiber: 17.8 g
  • Protein: 48.0 g

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