Egg ham n cheese bake

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 8
Ingredients
14.0 egg Duck Egg10.0 serving Bacon: Pork2.0 cup Cream Cheese16.0 serving Great Value Baked Ham 97% fat free, sliced lunch meat (1 slice)
Directions
Line a 9x11 pan with bacon, then 8 slices ham. Pour half of the beaten eggs over ham.,dot with 4 oz cream cheese layer 8 more ham slices to cover. Repeat with the rest of the beaten eggs and the rest of the cream cheese then top with slices of bacon. Bake uncovered 1hr @ 400 or untill eggs are set.

Serving Size: One eighth

Number of Servings: 8.0

Recipe submitted by SparkPeople user MRSMCSKINNY.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 542.6
  • Total Fat: 43.4 g
  • Cholesterol: 1,187.6 mg
  • Sodium: 1,235.5 mg
  • Total Carbs: 4.3 g
  • Dietary Fiber: 0.0 g
  • Protein: 33.9 g

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