Light Pineapple Upside Down Cake

Name: Light Pineapple Upside Down Cake Recipe
Prep time: PTM
Cook time: PTM
Total time: PTM
Yield: 8
Ingredients: 3 egg whites; yellow cake mix; 1/4 c . canola oil; 1/2 c. brown sugar; 1/4 c. butter; 1.5 c. pineapple chunks; 6 maraschino cherries (halved)

Number of Servings: 8

Ingredients

3 egg whitesyellow cake mix1/4 c . canola oil1/2 c. brown sugar1/4 c. butter1.5 c. pineapple chunks6 maraschino cherries (halved)

Directions

Number of Servings: 8

Recipe submitted by SparkPeople user MOMMYMAIGE.

Servings Per Recipe: 8

Nutritional Info Amount Per Serving

Calories: 466.9
Total Fat: 15.8 g
Cholesterol: 14.6 mg
Sodium: 459.8 mg
Total Carbs: 77.6 g
Dietary Fiber: 1.4 g
Protein: 4.4 g

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