Homemade Veggie patty

  • Number of Servings: 1
Ingredients
1 cup Brocolli raw 25 gram(s) Cheese - Light Shredded (by MEERKATBOY) 3 floweret Cauliflower, raw 1 tbsp Canola Oil 0.2 cup Bread crumbs, dry, grated, seasoned 1 large Egg, fresh, whole, raw
Directions
Mix all ingredients and make small medallions. Shallow fry in oil for 5 minutes on ether sode

Serving Size: Makes 12 medallions

Number of Servings: 1

Recipe submitted by SparkPeople user STARPEOPLE1.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 412.4
  • Total Fat: 20.2 g
  • Cholesterol: 186.2 mg
  • Sodium: 534.9 mg
  • Total Carbs: 24.9 g
  • Dietary Fiber: 4.2 g
  • Protein: 13.5 g

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