Hamburger Veggie Soup

Name: Hamburger Veggie Soup Recipe
Prep time: 35 min
Cook time: 30 min
Total time: 65 min
Yield: 12
Ingredients: 16.0 oz Beef ground 80% lean meat / 20% fat patty cooked broiled [hamburger ground round]; 1.0 cup Corn sweet yellow canned cream style; 1.0 cup Green Beans Canned Premium cut green beans S&W; 1.0 cup Canned Carrots; 1.0 cup Peas canned; 4.0 dash Salt; 6.0 serving Pasta - Barilla Whole Grain Rotini 1serv=2oz=1cup cooked; 4.0 cup Swanson Natural Goodness Chicken Broth; 1.5 cup Campbell's Cream of Chicken Soup (98% fat free); 3.0 tsp Garlic; 1.0 tbsp Basil; 1.0 tbsp Pepper black; 2.0 cup (8 fl oz) Water tap; 1.0 tbsp Thyme ground

Minutes to Prepare: 35
Minutes to Cook: 30

Number of Servings: 12

Ingredients

16.0 oz Beef, ground, 80% lean meat / 20% fat, patty, cooked, broiled [hamburger, ground round]1.0 cup Corn, sweet yellow, canned, cream style1.0 cup Green Beans, Canned, Premium cut green beans, S&W 1.0 cup Canned Carrots1.0 cup Peas, canned4.0 dash Salt6.0 serving Pasta - Barilla Whole Grain Rotini 1serv=2oz=1cup cooked4.0 cup Swanson Natural Goodness Chicken Broth1.5 cup Campbell's Cream of Chicken Soup (98% fat free)3.0 tsp Garlic1.0 tbsp Basil1.0 tbsp Pepper, black2.0 cup (8 fl oz) Water, tap1.0 tbsp Thyme, ground

Directions

Brown beef with seasoning. Add all other ingredients bring to a boil. Turn heat down and let simmer for 30 mins.

Serving Size: Makes 12 cups of soup

Number of Servings: 12.0

Recipe submitted by SparkPeople user JOWENS7030.

Servings Per Recipe: 12

Nutritional Info Amount Per Serving

Calories: 261.6
Total Fat: 8.3 g
Cholesterol: 36.7 mg
Sodium: 675.5 mg
Total Carbs: 31.4 g
Dietary Fiber: 5.0 g
Protein: 16.0 g

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