Low Carb Coffee flavor mousse
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
16 oz Cream Cheese .25 cup (8 fl oz) Regular Coffee, brewed from grounds 4 oz Milk Almond Vanilla Unsweetened Great Value (Kroger)1.5 tsp Mio iced vanilla java water enhancer (by 69PROSS) 2 serving Sweetleaf Liquid Stevia Drops (Vanilla Cream) 5 drops per serving. (by MILESGLORIOSUS) 16 tbsp (1 cup) Cream, Land O Lakes Heavy Whipping Cream
Place the cream cheese and coffee in a mixer and blend until smooth.
Pour in the almond milk, 1 tsp of coffee extract (Mio) and 1/2 tsp stevia drops to taste
Finally add the heavy cream and blend on a medium speed until the mixture thickens. Place on serving cups and refrigerate
Serving Size: half cup servings (approx)
Number of Servings: 8
Recipe submitted by SparkPeople user TLSRN07.
Pour in the almond milk, 1 tsp of coffee extract (Mio) and 1/2 tsp stevia drops to taste
Finally add the heavy cream and blend on a medium speed until the mixture thickens. Place on serving cups and refrigerate
Serving Size: half cup servings (approx)
Number of Servings: 8
Recipe submitted by SparkPeople user TLSRN07.
Nutritional Info Amount Per Serving
- Calories: 298.8
- Total Fat: 29.8 g
- Cholesterol: 102.0 mg
- Sodium: 188.6 mg
- Total Carbs: 3.1 g
- Dietary Fiber: 0.1 g
- Protein: 4.3 g
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