Raisin bread French toast
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
Directions
1.0 serving Bread - Raisin Cinnamon Bread Pepperidge Farms1.0 cup Dairy, Milk - Whole - 1 cup1.0 tsp Cinnamon, ground1.0 tsp Nutmeg, ground1.0 serving 1 large egg (per the egg board) 50g
Blend cinnamon, nutmeg and milk in a bowl
Add cinnamon raisin bread
Cook on each side 1 minute
Serve
Serving Size: 1
Number of Servings: 1.0
Recipe submitted by SparkPeople user NYE7878.
Serving Size: 1
Number of Servings: 1.0
Recipe submitted by SparkPeople user NYE7878.
Nutritional Info Amount Per Serving
- Calories: 317.6
- Total Fat: 15.4 g
- Cholesterol: 220.0 mg
- Sodium: 291.0 mg
- Total Carbs: 29.9 g
- Dietary Fiber: 2.7 g
- Protein: 16.2 g
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