Split Peas and Country Ham soup
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 12
Ingredients
2.0 cup Split Peas6.0 oz Country ham4.0 large (7-1/4" to 8-1/2" long) Carrots, raw1.0 cup Leeks8.0 cup (8 fl oz) Water, tap
Cook all ingredients, simmer for 2 hours. Cool and serve.
Serving Size: 12 one cup servings
Number of Servings: 12.0
Recipe submitted by SparkPeople user ACERBIC7979.
Serving Size: 12 one cup servings
Number of Servings: 12.0
Recipe submitted by SparkPeople user ACERBIC7979.
Nutritional Info Amount Per Serving
- Calories: 163.4
- Total Fat: 4.9 g
- Cholesterol: 39.5 mg
- Sodium: 1,549.8 mg
- Total Carbs: 10.4 g
- Dietary Fiber: 3.5 g
- Protein: 18.8 g
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