Black Bean Avocado Brownies

Name: Black Bean Avocado Brownies Recipe
Yield: 25
Ingredients: 1.5 cup Bush's Black Beans; .5 cup Cocoa dry powder unsweetened; 3 medium (7 to 7-7/8 long) Banana fresh; .25 cup Coconut Oil; .75 cup packed Brown Sugar; 1 tsp Salt; 1 tsp Baking Powder; 1 tsp Vanilla Extract; 5 tbsp Toll House Nestle Dark Chocolate Chips Serving Size 1 Tbsp servings per bag about 20; 1 fruit without skin and seeds Avocados California (Haas)

Number of Servings: 25

Ingredients

1.5 cup Bush's, Black Beans .5 cup Cocoa, dry powder, unsweetened 3 medium (7" to 7-7/8" long) Banana, fresh .25 cup Coconut Oil .75 cup, packed Brown Sugar 1 tsp Salt 1 tsp Baking Powder 1 tsp Vanilla Extract 5 tbsp Toll House Nestle Dark Chocolate Chips Serving Size 1 Tbsp servings per bag about 20 1 fruit without skin and seeds Avocados, California (Haas)

Directions

Blend all ingredients in a food processor, then bake 20-25 minutes at 350

Serving Size: Makes 25 2inch pieces

Number of Servings: 25

Recipe submitted by SparkPeople user TRW7894.

Servings Per Recipe: 25

Nutritional Info Amount Per Serving

Calories: 99.0
Total Fat: 4.6 g
Cholesterol: 0.0 mg
Sodium: 173.9 mg
Total Carbs: 18.0 g
Dietary Fiber: 2.3 g
Protein: 1.7 g

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