Quail Egg Smoothie
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 2
Ingredients
Directions
10 serving Raw Quail Egg (by TABALICIOUS) 2 tbsp *Flax Seed Meal (ground flax) 16 oz Almond Breeze Almond Milk, Unsweetened Vanilla 1 large (8" to 8-7/8" long) Banana, fresh 1 cup, halves Strawberries, fresh 5.6 oz Yogurt, Yoplait Greek 100 Calories (Strawberry Banana) 5.6 oz Yogurt, Yoplait Greek 100 Calories (Strawberry Banana)
Place all in the blender and mix.
Serving Size: 2-24oz servings
Number of Servings: 2
Recipe submitted by SparkPeople user MERCEDES3414.
Serving Size: 2-24oz servings
Number of Servings: 2
Recipe submitted by SparkPeople user MERCEDES3414.
Nutritional Info Amount Per Serving
- Calories: 318.5
- Total Fat: 10.3 g
- Cholesterol: 385.0 mg
- Sodium: 301.7 mg
- Total Carbs: 35.9 g
- Dietary Fiber: 6.5 g
- Protein: 21.7 g
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