Quail Egg Smoothie

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 2
Ingredients
10 serving Raw Quail Egg (by TABALICIOUS) 2 tbsp *Flax Seed Meal (ground flax) 16 oz Almond Breeze Almond Milk, Unsweetened Vanilla 1 large (8" to 8-7/8" long) Banana, fresh 1 cup, halves Strawberries, fresh 5.6 oz Yogurt, Yoplait Greek 100 Calories (Strawberry Banana) 5.6 oz Yogurt, Yoplait Greek 100 Calories (Strawberry Banana)
Directions
Place all in the blender and mix.


Serving Size: 2-24oz servings

Number of Servings: 2

Recipe submitted by SparkPeople user MERCEDES3414.

Servings Per Recipe: 2
Nutritional Info Amount Per Serving
  • Calories: 318.5
  • Total Fat: 10.3 g
  • Cholesterol: 385.0 mg
  • Sodium: 301.7 mg
  • Total Carbs: 35.9 g
  • Dietary Fiber: 6.5 g
  • Protein: 21.7 g

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