Jamie's turkey soup
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 11
Ingredients
Directions
4.0 cup, chopped or diced Turkey (light meat)4.0 cup, diced Celery, cooked1.0 large Onions, raw2.0 cup Chicken stock, home-prepared3.0 tsp Oregano, ground
Put in pot
Serving Size: Makes 11 2 cup servings
Number of Servings: 11.0
Recipe submitted by SparkPeople user JAMMERS6666.
Serving Size: Makes 11 2 cup servings
Number of Servings: 11.0
Recipe submitted by SparkPeople user JAMMERS6666.
Nutritional Info Amount Per Serving
- Calories: 111.9
- Total Fat: 2.3 g
- Cholesterol: 36.4 mg
- Sodium: 145.1 mg
- Total Carbs: 5.2 g
- Dietary Fiber: 1.3 g
- Protein: 17.0 g