Strawberry Jello Dessert
- Minutes to Prepare:
- Number of Servings: 12
Ingredients
2 pounds strawberries, sliced 1 8 oz pckg Philadelphia Light cream cheese (31g) 1/2 tub Cool Whip whipped topping 2 pckgs nsa jell-o1/2 cup Truvia 6 large rectangular piece or 2 square Graham Crackers, plain, honey, or cinnamon
put crackers on a 13x9" pan
For filling, in a small bowl, beat whipped topping, cream cheese and sugar until smooth. Spread over graham crackers. Refrigerate until chilled.
For topping, dissolve gelatin in boiling water in a large bowl. Stir in cold water & strawberries; chill until partially set. Carefully spoon over filling. Chill for 4-6 hours or until firm. Cut into squares; serve with whipped topping if desired.
Yield: 15 servings.
Serving Size: 15 servings
For filling, in a small bowl, beat whipped topping, cream cheese and sugar until smooth. Spread over graham crackers. Refrigerate until chilled.
For topping, dissolve gelatin in boiling water in a large bowl. Stir in cold water & strawberries; chill until partially set. Carefully spoon over filling. Chill for 4-6 hours or until firm. Cut into squares; serve with whipped topping if desired.
Yield: 15 servings.
Serving Size: 15 servings
Nutritional Info Amount Per Serving
- Calories: 151.7
- Total Fat: 6.3 g
- Cholesterol: 13.3 mg
- Sodium: 127.4 mg
- Total Carbs: 18.7 g
- Dietary Fiber: 1.9 g
- Protein: 2.3 g
Member Reviews