Almond Flour Bread
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
0.5 serving Bob's Red Mill Almond Flour - per 1/4 Cup 10 grams Butter, salted 0.25 tsp Baking Powder 1 large Egg, fresh, whole, raw1 tbsp GV Organic Ground Flax Seed
Combine all ingredients in a large mug.
Use a fork to mix together.
Microwave 90 seconds
Serving Size: 1 serving
Number of Servings: 1
Recipe submitted by SparkPeople user AZRIEL1949.
Number of Servings: 1
Recipe submitted by SparkPeople user AZRIEL1949.
Nutritional Info Amount Per Serving
- Calories: 259.4
- Total Fat: 22.4 g
- Cholesterol: 207.8 mg
- Sodium: 250.5 mg
- Total Carbs: 5.7 g
- Dietary Fiber: 3.5 g
- Protein: 10.4 g
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