broccoli salad

  • Minutes to Prepare:
  • Number of Servings: 12
Ingredients
4 cup, chopped or diced Broccoli, fresh 4 oz Bandon Medium Chedder Cheese 2.5 serving Daily's Hardwood smoked peppered bacon 8 tbsp Kraft Real Mayo 5 tsp Organic cane sugar 1 tbsp Distilled White Vinegar (by FIBU69) 3 oz Ocean Spray Crasins
Directions
Mix all ingredients together.

Serving Size: Makes approx. 12 1 cup servings

Number of Servings: 12

Recipe submitted by SparkPeople user OLDFASHIONEDGRL.

Servings Per Recipe: 12
Nutritional Info Amount Per Serving
  • Calories: 152.8
  • Total Fat: 11.0 g
  • Cholesterol: 13.8 mg
  • Sodium: 215.4 mg
  • Total Carbs: 9.0 g
  • Dietary Fiber: 1.4 g
  • Protein: 4.5 g

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