Sopa tomate
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 5
Ingredients
Directions
7.0 medium whole (2-3/5" dia) Red Ripe Tomatoes0.25 slice, medium (1/8" thick) Onions, raw2.0 clove Garlic2.0 cup Chicken stock, home-prepared4.5 oz coconut milk calahua35.0 Grams Cornstarch
Cook all and mix
Serving Size: 1 plate
Number of Servings: 5.0
Recipe submitted by SparkPeople user LUNAPHI.
Serving Size: 1 plate
Number of Servings: 5.0
Recipe submitted by SparkPeople user LUNAPHI.
Nutritional Info Amount Per Serving
- Calories: 106.9
- Total Fat: 2.3 g
- Cholesterol: 2.9 mg
- Sodium: 173.1 mg
- Total Carbs: 18.8 g
- Dietary Fiber: 2.3 g
- Protein: 4.3 g
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