Easy Slow Cooker Curried Lentils

Name: Easy Slow Cooker Curried Lentils Recipe
Prep time: 10 min
Cook time: 360 min
Total time: 370 min
Yield: 4
Ingredients: 2 teaspoon curry powder; 1 teaspoon ground cumin; 1 teaspoon ground ginger; 1/4 teaspoon turmeric; 1/2 teaspoon cayenne; 1 medium onion -- chopped; 1 jalepeno pepper - chopped; 3 cloves garlic -- crushed minced; 1 cup lentils -- rinsed; 1 package (10-oz size) chopped spinach partially thawed and broken up; 2 cups low sodium organic vegetable broth; 1 can diced organic low-sodium tomatoes; Salt to taste; Chopped tomato and mint for garnish -- if desired

Minutes to Prepare: 10
Minutes to Cook: 360

Number of Servings: 4

Ingredients

2 teaspoon curry powder1 teaspoon ground cumin1 teaspoon ground ginger1/4 teaspoon turmeric1/2 teaspoon cayenne1 medium onion -- chopped1 jalepeno pepper - chopped3 cloves garlic -- crushed, minced1 cup lentils -- rinsed1 package (10-oz size) chopped spinach, partially thawed and broken up2 cups low sodium, organic vegetable broth 1 can diced organic, low-sodium tomatoesSalt to tasteChopped tomato and mint for garnish -- if desired

Directions

Combine ingredients in the crockpot. Cover and cook on LOW for about 6 hours, or until rice and lentils are tender but not mushy.

Serve garnished with chopped tomato and mint if desired. Can be served over rice, or alone. Makes 4 servings.

Number of Servings: 4

Recipe submitted by SparkPeople user KDSTAP.

Servings Per Recipe: 4

Nutritional Info Amount Per Serving