Taco Soup

  • Number of Servings: 8
Ingredients
1 medium (2-1/2" dia) Onions, raw 396 Tomato Sauce 24 oz Ground beef, lean 6 fl oz Water, tap 2 tsp Old El Paso Taco Seasoning Mix (40% Less Sodium) 396 gram(s) Heinz Chili Style Beans 396 gram(s) Heinz Chili Style Beans 28 tbsp Great Value Salsa 1 cup Green Giant - corn nibblets (whole kernal corn)
Directions
Thaw. Heat in crock pot on low 3-4 hours.

Serving Size: 7-8 cup servings

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 378.3
  • Total Fat: 18.3 g
  • Cholesterol: 63.8 mg
  • Sodium: 724.5 mg
  • Total Carbs: 32.5 g
  • Dietary Fiber: 6.7 g
  • Protein: 21.9 g

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