Tomato Beef with frozen veggies
- Number of Servings: 8
Ingredients
8 oz Happy Harvest Tomato Sauce - one 8 ounce can (by KARING5) 16 oz Ground beef, lean .33 tbsp Countryside Creamery Tastes Like Butter 1.5 cup Peas and carrots, frozen 1 medium Zucchini, baby
Brown meat in butter, add spices then tomato sauce. Simmer 10 minutes then add frozen veggies (& shredded zucchini) and simmer for another 10 minutes.
Serving Size: Makes 8 half cup servings
Number of Servings: 8
Recipe submitted by SparkPeople user GAYLEHAGEN2.
Serving Size: Makes 8 half cup servings
Number of Servings: 8
Recipe submitted by SparkPeople user GAYLEHAGEN2.
Nutritional Info Amount Per Serving
- Calories: 175.5
- Total Fat: 12.2 g
- Cholesterol: 42.5 mg
- Sodium: 186.1 mg
- Total Carbs: 5.2 g
- Dietary Fiber: 1.3 g
- Protein: 11.0 g
Member Reviews