Rick's Yummy Homemade Chili

  • Number of Servings: 24
Ingredients
48.0 oz 80/20 ground beef chuck0.75 cup, chopped Onions, raw6.0 cup Kroger tomato sauce3.0 cup Red Gold diced tomatoes2.0 cup Joan of Arc light red kidney bean13.0 cup (8 fl oz) Water, tap0.25 tsp Kroger chili powder
Directions
Brown ground chuck add chopped onion, drain. Return to pan add tomato sauce, diced tomatoes, light red kidney beans. Fill each can with water and pour into pot. Add chili powder to taste.

Serving Size: 1 cup

Number of Servings: 24.0

Recipe submitted by SparkPeople user MSHROYER0.

Servings Per Recipe: 24
Nutritional Info Amount Per Serving
  • Calories: 183.2
  • Total Fat: 10.5 g
  • Cholesterol: 35.0 mg
  • Sodium: 410.6 mg
  • Total Carbs: 9.2 g
  • Dietary Fiber: 2.7 g
  • Protein: 11.6 g

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