Pumpkin Waffles
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
Directions
1 serving pumpkin puree (by UGLYBUNNY) 1 large Egg, fresh, whole, raw 1 tbsp Butter, salted 100 gram(s) Flour, Self Raising (UK) (by WOTSHEWROTE)
Pour batter in a waffle iron and cook
Serving Size: 1.5 waffles
Number of Servings: 1
Recipe submitted by SparkPeople user MISSBRI.
Serving Size: 1.5 waffles
Number of Servings: 1
Recipe submitted by SparkPeople user MISSBRI.
Nutritional Info Amount Per Serving
- Calories: 668.0
- Total Fat: 17.3 g
- Cholesterol: 217.0 mg
- Sodium: 1,422.8 mg
- Total Carbs: 74.6 g
- Dietary Fiber: 2.7 g
- Protein: 16.3 g
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