Turkey taco soup

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 10
Ingredients
16.0 oz Turkey, Ground turkey, 93% lean1.75 cup Great Value Diced Tomatoes (in Tomato juice)4.0 serving Pacific Natural Foods Organic Low Sodium Chicken Broth, 1 cup1.5 cup, chopped Onions, raw1.0 serving 1 Med. Green Bell Pepper1.0 tbsp Oregano, ground2.0 tbsp Chili powder4.0 tsp Cumin seed4.3 oz Green Chiles (Whole)2.0 cup Sweet Corn, Fresh
Directions
Brown turkey,throw everything else into crock pot or electric pressure cooker

Serving Size: 8

Servings Per Recipe: 10
Nutritional Info Amount Per Serving
  • Calories: 128.1
  • Total Fat: 4.1 g
  • Cholesterol: 32.0 mg
  • Sodium: 227.2 mg
  • Total Carbs: 12.4 g
  • Dietary Fiber: 2.6 g
  • Protein: 11.7 g

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