Curry chicken
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
3 ounces Chicken Breast (cooked), no skin, roasted 1 tbsp Curry powder 1 tbsp Salt 2 tsp Domino Granulated Sugar 2 tsp Crushed Red Pepper (by MYRESOLUTION) Pepper dashTbs of oil any kind
Take your spices mix them together then make small slits to the chicken take your seasoning and rub it in to the chicken
Serving Size: Makes one 3 once piece of chickens
Number of Servings: 1
Recipe submitted by SparkPeople user WHODOCTOR454.
Serving Size: Makes one 3 once piece of chickens
Number of Servings: 1
Recipe submitted by SparkPeople user WHODOCTOR454.
Nutritional Info Amount Per Serving
- Calories: 153.4
- Total Fat: 3.1 g
- Cholesterol: 52.7 mg
- Sodium: 7,025.2 mg
- Total Carbs: 11.7 g
- Dietary Fiber: 2.1 g
- Protein: 20.1 g
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