3 ingredient peanut butter cookies
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 12
Ingredients
Directions
16 tbsp Peanut Butter- Natural Krema Crunchy Peanut Butter 5 tbsp Maple Grove Farms 100% Pure Maple Syrup 2 serving Kosher Salt (Morton) (1/4 tsp) (by FRESHSTART491)
Preheat oven to 350
In a food processor, combine all three ingredients
Using a cookie scoop, drop cookies onto a baking sheet lined with parchment paper or a silicone baking mat
Use a fork to flatten then and make the criss cross pattern
Bake for 10 minutes
Let cookies cool completely before removing from the baking sheet
Serving Size: 10-12 cookies
Number of Servings: 12
Recipe submitted by SparkPeople user LUVMYPDS.
In a food processor, combine all three ingredients
Using a cookie scoop, drop cookies onto a baking sheet lined with parchment paper or a silicone baking mat
Use a fork to flatten then and make the criss cross pattern
Bake for 10 minutes
Let cookies cool completely before removing from the baking sheet
Serving Size: 10-12 cookies
Number of Servings: 12
Recipe submitted by SparkPeople user LUVMYPDS.
Nutritional Info Amount Per Serving
- Calories: 147.5
- Total Fat: 10.7 g
- Cholesterol: 0.0 mg
- Sodium: 80.5 mg
- Total Carbs: 10.3 g
- Dietary Fiber: 2.0 g
- Protein: 6.0 g
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