Taco Chili - 10.24.17
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 26
Ingredients
5 serving Diced Tomatoes & Green Chilies (RoTel) (by LLB4SMITH) 10.5 cup Del Monte Diced Tomatoes, No Salt Added 64.5 oz Ground beef, lean 7 cup Beans, red kidney 3.5 cup Yellow Sweet Corn, Canned 2 cup, chopped Onions, raw 6 tsp Garlic Salt 14 tsp Lawry's Taco Seasoning
Brown ground beef.
Put all ingredients in Crockpot and cook on low for 5 - 6 hours. Add more taco seasoning to taste.
Serving Size: Makes 26 one cup servings
Number of Servings: 26
Recipe submitted by SparkPeople user FSUTILLEYS.
Put all ingredients in Crockpot and cook on low for 5 - 6 hours. Add more taco seasoning to taste.
Serving Size: Makes 26 one cup servings
Number of Servings: 26
Recipe submitted by SparkPeople user FSUTILLEYS.
Nutritional Info Amount Per Serving
- Calories: 294.9
- Total Fat: 15.0 g
- Cholesterol: 52.7 mg
- Sodium: 875.4 mg
- Total Carbs: 22.3 g
- Dietary Fiber: 6.9 g
- Protein: 17.6 g
Member Reviews