Banana Paletas (Ice Pops)
- Minutes to Prepare:
- Number of Servings: 6
Ingredients
Directions
2 medium bananas1 cup 2% milk1 teaspoon vanilla1/4 cup Splenda
1. Purée all ingredients together in a blender until smooth. Pour into 4 to 6 molds and freeze until solid.
2. Unmold by first running a little cold water over outside of molds, then gently pulling the sticks.
Number of Servings: 6
Recipe submitted by SparkPeople user PERIWINKLEJENN.
2. Unmold by first running a little cold water over outside of molds, then gently pulling the sticks.
Number of Servings: 6
Recipe submitted by SparkPeople user PERIWINKLEJENN.
Nutritional Info Amount Per Serving
- Calories: 58.5
- Total Fat: 1.0 g
- Cholesterol: 3.3 mg
- Sodium: 17.1 mg
- Total Carbs: 13.2 g
- Dietary Fiber: 0.9 g
- Protein: 1.7 g