Pasta and Tuna salad

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 4
Ingredients
Lasagna Noodles, 5 noodlesMayonnaise, 3 TbspsTuna in water, 2 small cansOnions, 2 tbsp chopped
Directions
makes 4 small servings
1) Cook the pasta according to instructions on package
2) Remove from heat, strain and leave out for a couple minutes until warm
3) Cut the noodles into small squares
4) Place in mixing bowl and add 3 tablespoons of mayo along with the 2 small cans of tuna and onions.
5) Mix well until desired consistency
6) Make sure to add the ingredients slowly according to your taste palate
Enjoy!!!!
Place in the fridge afterwards to make cool.

Number of Servings: 4

Recipe submitted by SparkPeople user PINKDIANA512.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 533.2
  • Total Fat: 10.8 g
  • Cholesterol: 19.4 mg
  • Sodium: 177.7 mg
  • Total Carbs: 82.4 g
  • Dietary Fiber: 4.1 g
  • Protein: 22.2 g

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