black bean soup

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 10
Ingredients
9 gram(s) Fresh Garlic (1 clove = 3g) (by AMBUDMAN) 1.5 medium (2-1/2" dia) Onions, raw 3 serving Celery, raw 1 stalk, appox. 4 sticks (by JELAINEJES) 3 medium Carrots, raw 6 serving black bean 1/4 cup dry = 1 serving (by GCARMENET) 24 tbsp Salsa - Tostitos Mild Chunky Salsa 6 cup Vegetable Broth
Directions
crock pot

Serving Size: makes approximately 10 servings

Servings Per Recipe: 10
Nutritional Info Amount Per Serving
  • Calories: 79.8
  • Total Fat: 0.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 889.4 mg
  • Total Carbs: 21.7 g
  • Dietary Fiber: 10.0 g
  • Protein: 5.8 g

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