French Toast Muffin
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 12
Ingredients
Directions
8.0 large Egg, fresh, whole, raw8.0 oz Cream Cheese1.5 tsp Baking Powder1.5 tsp Cinnamon, ground
Mix all together and bake in muffin tin 350 10 -15 mins or till not jiggly.
Serving Size: 1 muffin
Number of Servings: 12.0
Recipe submitted by SparkPeople user KETOMONKEYMAMA.
Serving Size: 1 muffin
Number of Servings: 12.0
Recipe submitted by SparkPeople user KETOMONKEYMAMA.
Nutritional Info Amount Per Serving
- Calories: 113.7
- Total Fat: 9.7 g
- Cholesterol: 144.7 mg
- Sodium: 164.3 mg
- Total Carbs: 1.4 g
- Dietary Fiber: 0.2 g
- Protein: 5.6 g
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