Brussel Sprout & Apple Salad
- Number of Servings: 1
Ingredients
15 sprout Brussels sprouts, cooked 1 serving Apple, Fuji Small, 2 1/2" in diameter, 1 apple 1 slice, medium (1/8" thick) Onions, raw .5 cup Olive Oil
slice thin, mix, cook until warm
Serving Size: 6
Number of Servings: 1
Recipe submitted by SparkPeople user RMMEDRANO.
Serving Size: 6
Number of Servings: 1
Recipe submitted by SparkPeople user RMMEDRANO.
Nutritional Info Amount Per Serving
- Calories: 1,128.4
- Total Fat: 109.8 g
- Cholesterol: 0.0 mg
- Sodium: 67.6 mg
- Total Carbs: 38.2 g
- Dietary Fiber: 11.0 g
- Protein: 8.5 g
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