Whole Wheat Pasta with Sesame Peanut Sauce
Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 239.9
- Total Fat: 5.9 g
- Cholesterol: 0.3 mg
- Sodium: 63.1 mg
- Total Carbs: 39.5 g
- Dietary Fiber: 7.0 g
- Protein: 9.4 g
View full nutritional breakdown of Whole Wheat Pasta with Sesame Peanut Sauce calories by ingredient
Introduction
This Asian-inspired pasta dish is so good and so quick to make and can be served hot or cold. Add some tofu for another healthy option. This Asian-inspired pasta dish is so good and so quick to make and can be served hot or cold. Add some tofu for another healthy option.Number of Servings: 4
Ingredients
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2 medium green onions, sliced thin
1/4 cup chicken or vegetable broth, low sodium
2 tbsp natural peanut butter, creamy
1 tbsp plus 1 tsp cider vinegar
1 tsp sesame oil
1/4 tsp cayenne, or more if you like it hot
4 cups cooked whole wheat spaghetti
Directions
Combine all ingredients except spaghetti.
Stir the hot spaghetti into the sauce.
Serve right away for a hot meal, or refrigerate for a cold meal.
Stir the hot spaghetti into the sauce.
Serve right away for a hot meal, or refrigerate for a cold meal.
Member Ratings For This Recipe
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JITTABUG118
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MLHORAN10
My picky kids actually ate this! I took out the cayenne as I thought it would be too spicy (and I didn't have any on hand) and added a bit of garlic and it still needed some kick. I also reserved some of the pasta water to add as needed to smooth it back out from the peanut butter clumping up. - 8/5/08
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CHAR-SPARK
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TWEETIE531
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MOMOF01
