Shrimp fajita

Name: Shrimp fajita Recipe
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Yield: 2
Ingredients: 1 tsp Chili powder; 1 tsp Paprika; 1 cup sliced Onions raw; 1 cup strips Green Peppers (bell peppers); 6 oz Shrimp cooked; 2 tbsp Extra Virgin Olive Oil; 1 tsp Cumin - ground (1 tsp); 0.25 tsp Cayenne Pepper (Ground)

Minutes to Prepare: 5
Minutes to Cook: 15

Number of Servings: 2

Ingredients

1 tsp Chili powder 1 tsp Paprika 1 cup, sliced Onions, raw 1 cup, strips Green Peppers (bell peppers) 6 oz Shrimp, cooked 2 tbsp Extra Virgin Olive Oil 1 tsp Cumin - ground (1 tsp) 0.25 tsp Cayenne Pepper (Ground)

Directions

saute vegetables and spices in oil. add shrimp , cook until shrimp are done

Serving Size:�2

Servings Per Recipe: 2

Nutritional Info Amount Per Serving

Calories: 252.0
Total Fat: 15.5 g
Cholesterol: 165.8 mg
Sodium: 207.0 mg
Total Carbs: 10.8 g
Dietary Fiber: 2.7 g
Protein: 19.4 g

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