1 IL Meatloaf w/ Quick Oats

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  • Number of Servings: 4
Ingredients
0.25 cup, chopped Onions, raw 16 oz 93%lean ground beef 4 tbsp Heinz Tomato Ketchup 8 tbsp Heinz Tomato Ketchup 4 oz Fair Life Skim milk 2 serving Marketside Cage Free large brown egg 0.33 tbsp Italian Seasoning 80 gram(s) Great Value Quick Oats 40grams=1/2cup
Directions
Heat oven to 350. In a large bowl mix meatloaf ingredients well.Press mixture in ungreased 8X4 inch loaf pan. Bake 40 minutes. Remove from oven. Spread 1/4 cup ketchup over top. Bake an additional 15-20 minutes or until temp reaches 160 in the center. Let stand 10 minutes before serving.

Serving Size:�4

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 353.8
  • Total Fat: 12.0 g
  • Cholesterol: 158.1 mg
  • Sodium: 600.3 mg
  • Total Carbs: 30.1 g
  • Dietary Fiber: 2.2 g
  • Protein: 30.2 g

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