Homemade Ranch Dressing

Name: Homemade Ranch Dressing Recipe
Prep time: 8 min
Total time: 8 min
Yield: 40
Ingredients: 8 tbsp Buttermilk - Powdered (Saco Cultured Buttermilk Blend) (by AZMELODY); 2 tbsp Onion powder; 1.5 tbsp Garlic powder; 2 tsp Tone's Parsley Flakes Dried 1/4 tsp (by KNOXMOM); 3 tsp Dill weed dried; 2 large Egg fresh whole raw; 16 tbsp Chosen Foods Avocado Oil; 2 tbsp Apple Cider Vinegar Bragg's Organic; 1 tsp Salt; 2 tsp Grey Poupon Dijon Mustard; .5 cup (8 fl oz) Yogurt plain low fat; .5 cup 1% Lowfat Milk Great Value Brand

Minutes to Prepare: 8

Number of Servings: 40

Ingredients

8 tbsp Buttermilk - Powdered (Saco Cultured Buttermilk Blend) (by AZMELODY) 2 tbsp Onion powder 1.5 tbsp Garlic powder 2 tsp Tone's Parsley Flakes Dried 1/4 tsp (by KNOXMOM) 3 tsp Dill weed, dried 2 large Egg, fresh, whole, raw 16 tbsp Chosen Foods Avocado Oil 2 tbsp Apple Cider Vinegar, Bragg's Organic 1 tsp Salt 2 tsp Grey Poupon Dijon Mustard .5 cup (8 fl oz) Yogurt, plain, low fat .5 cup 1% Lowfat Milk Great Value Brand

Directions

Make mayo first (oil, ACV, 1/2 tsp salt, mustard) with stick blender. Add rest of ingredients and mix again. And water if too thick. Can also be used for veggie platter dip.

Serving Size: 2 Tbsp

Number of Servings: 40

Recipe submitted by SparkPeople user PAMMYLBEAR.

Servings Per Recipe: 40

Nutritional Info Amount Per Serving

Calories: 65.5
Total Fat: 6.0 g
Cholesterol: 9.8 mg
Sodium: 80.2 mg
Total Carbs: 1.6 g
Dietary Fiber: 0.1 g
Protein: 0.9 g

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