Ramen Noodle Salad
- Number of Servings: 15
Ingredients
1 bag coleslaw mix or head of cabbage and carrots2 pkgs chicken or oriental ramen noodle (break into pieces)¾ -1 cup sunflower seeds3 green onions sliced up with some of the top (regular onions will do too)1/3 cup red wine or raspberry wine vinegar ¼ cup oil½ cup sugar
Mix together vegetables with the seasoning packets from noodles. add noodles also.
Dressing: Mix and add to dry ingredients
That’s all there is too it.
Approx 15 servings (½ c)
4 points per serving
Number of Servings: 15
Recipe submitted by SparkPeople user BNER1973.
Dressing: Mix and add to dry ingredients
That’s all there is too it.
Approx 15 servings (½ c)
4 points per serving
Number of Servings: 15
Recipe submitted by SparkPeople user BNER1973.
Nutritional Info Amount Per Serving
- Calories: 177.7
- Total Fat: 9.9 g
- Cholesterol: 0.0 mg
- Sodium: 142.0 mg
- Total Carbs: 21.3 g
- Dietary Fiber: 2.0 g
- Protein: 3.3 g
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