Sweet Potato Tomato Sauce

Name: Sweet Potato Tomato Sauce Recipe
Prep time: 5 min
Cook time: 25 min
Total time: 30 min
Yield: 12
Ingredients: 2 Medium-sized sweet potatoes cut into small pieces; 1 1/2 Canned tomatoes (low sodium); 1/2 cup Coconut Milk unsweetened; 4 Tbsp Extra Virgin Olive Oil; 8 cloves Garlic; Season with salt and pepper to taste; (Other seasonings - thyme rosemary red pepper flakes cayenne)

Minutes to Prepare: 5
Minutes to Cook: 25

Number of Servings: 12

Ingredients

2 Medium-sized sweet potatoes, cut into small pieces 1 1/2 Canned tomatoes (low sodium)1/2 cup Coconut Milk, unsweetened4 Tbsp Extra Virgin Olive Oil 8 cloves Garlic Season with salt and pepper to taste(Other seasonings - thyme, rosemary, red pepper flakes, cayenne)

Directions

1. Boil sweet potato pieces for 20 minutes, until you can easily put a fork through.
2. Add to blender with remaining ingredients - caution to vent when blending due to steaming potatoes.
3. Keeps for 1 week in fridge, and can be frozen up to 1 month.

Serving Size: Makes 12 1/2-cup servings

Number of Servings: 12

Recipe submitted by SparkPeople user KSMASTER.

Servings Per Recipe: 12

Nutritional Info Amount Per Serving