Bacon Wrapped Meatloaf

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 8
Ingredients
16.0 oz 80/20 ground beef chuck20.0 oz Ground Pork1.0 large Egg, fresh, whole, raw0.25 cup Parmesan Cheese, grated1.0 tsp Garlic powder3.0 serving Bacon - Farmland Thick Sliced Bacon
Directions
Mix ingredients...spice to taste.... form in pan... lay bacon on top.... bake

Serving Size: 1.5 inch slices

Number of Servings: 8.0

Recipe submitted by SparkPeople user IRONBRACELETS68.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 396.0
  • Total Fat: 29.0 g
  • Cholesterol: 131.1 mg
  • Sodium: 242.6 mg
  • Total Carbs: 0.4 g
  • Dietary Fiber: 0.0 g
  • Protein: 31.5 g

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