Anne�s omelette and toast

Name: Anne�s omelette and toast Recipe
Yield: 1
Ingredients: 2 large Egg fresh whole raw; 1 serving (150ml) Semi Skimmed Milk; 1 oz Cheddar Cheese; 1 serving Bread - Hovis Medium soft white

Number of Servings: 1

Ingredients

2 large Egg, fresh, whole, raw 1 serving (150ml) Semi Skimmed Milk 1 oz Cheddar Cheese 1 serving Bread - Hovis Medium soft white

Directions

A

Serving Size: A

Number of Servings: 1

Recipe submitted by SparkPeople user NEWNAN18.

Servings Per Recipe: 1

Nutritional Info Amount Per Serving

Calories: 425.5
Total Fat: 22.5 g
Cholesterol: 402.0 mg
Sodium: 318.3 mg
Total Carbs: 26.5 g
Dietary Fiber: 1.0 g
Protein: 30.3 g

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