nancy's potato salad
- Minutes to Prepare:
- Number of Servings: 8
Ingredients
4 cup Boiled Potato (1/2 cup) No Skin no salt 2 oz Pickles, Bread & Butter, Sam's Choice 1 serving Vidalia onion, raw 1 medium onion (by BEACHSANDPIPER) 8 tbsp Helmans Mayo .25 cup Sweet Pickle Juice (by JAYDENSMOM2004) 4 dash Salt 2 dash Pepper, black
i microwave the potatoes, cool, peel and chop. chop the onions and the pickles, mix in a bowl with other ingredients and adjust the flavor with pickle juice, try not to eat it all before the meal
Serving Size: 8 half cup servings
Number of Servings: 8
Recipe submitted by SparkPeople user FUNGI777.
Serving Size: 8 half cup servings
Number of Servings: 8
Recipe submitted by SparkPeople user FUNGI777.
Nutritional Info Amount Per Serving
- Calories: 183.6
- Total Fat: 11.1 g
- Cholesterol: 5.0 mg
- Sodium: 212.1 mg
- Total Carbs: 19.9 g
- Dietary Fiber: 1.8 g
- Protein: 1.5 g
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