C� Ph� Tr�ng

Minutes to Prepare: 8

Number of Servings: 1

Ingredients

2.0 large Egg Yolk1.0 tbsp Borden Eagle Brand Sweetened Condensed Milk1.0 tsp vanilla extract1.0 serving(s) Essenso instant microground black coffee0.5 cup (8 fl oz) Water, tap

Directions

1. Whip egg yolks until light and fluffy. 2. Add the condensed sweetened milk and vanilla extract, whip to custard consistency. 3. Prepare the coffee, pour the egg yolk.

Serving Size: 1

Number of Servings: 1.0

Recipe submitted by SparkPeople user DINAJOHARI.

Servings Per Recipe: 1

Nutritional Info Amount Per Serving

Calories: 182.0
Total Fat: 10.5 g
Cholesterol: 373.0 mg
Sodium: 38.4 mg
Total Carbs: 13.9 g
Dietary Fiber: 0.0 g
Protein: 7.3 g

More Recipes Like This

TIME55

CALS1,948

(2 ratings)

Green Tea Cake

A traditional Japanese Pound cake, from and shared on healthy-green-tea.comSubmitted by: KOSOUKI_CHAN

CALORIES 1948.1 FAT 102.7 PROTEIN 41.3 CARBS 224.8 FIBER 18.4

Reduced calorie & fat version of a Thai pudding with yamsSubmitted by: ZILLYONS

CALORIES 105.4 FAT 2 PROTEIN 2.3 CARBS 20.4 FIBER 0.7

Coconut Custard

A tasty non-dairy custardSubmitted by: IANBEYER

CALORIES 276.7 FAT 17.1 PROTEIN 7.4 CARBS 25.7 FIBER 0

TIME0

CALS81

(1 ratings)

Chinese Almond Cookies

From the Sun SentinelSubmitted by: MRSOPOSSUM

CALORIES 81 FAT 4.5 PROTEIN 1 CARBS 9.8 FIBER 0.2

Fragrant Mandarins

A very light and healthy snack or dessertSubmitted by: ~Z_E_N~

CALORIES 70 FAT 0.1 PROTEIN 0.8 CARBS 18.1 FIBER 1.3

Member Reviews

© 2024 SparkPeople, Inc. - Terms - Privacy