Ginger Tahini Sauce

Name: Ginger Tahini Sauce Recipe
Prep time: 10 min
Total time: 10 min
Yield: 14
Ingredients: 4 tbsp Tahini; 2 tbsp Minced Ginger; 2 tbsp Soy Sauce; 2 tbsp Lemon juice; 2 tbsp Honey; 1 tsp Salt; 2 tbsp Spring Water

(2)

Minutes to Prepare: 10

Number of Servings: 14

Ingredients

4 tbsp Tahini 2 tbsp Minced Ginger 2 tbsp Soy Sauce 2 tbsp Lemon juice 2 tbsp Honey 1 tsp Salt 2 tbsp Spring Water

Directions

Place all items into a blender until smooth. Store covered in fridge for 2-3 weeks.

Serving Size: Makes 14 1-tbsp servings

Number of Servings: 14

Recipe submitted by SparkPeople user ALIXOXO.

Servings Per Recipe: 14

Nutritional Info Amount Per Serving

Calories: 38.4
Total Fat: 2.3 g
Cholesterol: 0.0 mg
Sodium: 300.5 mg
Total Carbs: 3.7 g
Dietary Fiber: 0.4 g
Protein: 0.9 g

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Member Reviews

ROSSYFLOSSY
Tasty sauce recipe. - 9/2/20
ARTJAC
NICE - 7/21/20
DANISHGIRL4
so delicious drizzled over veg. - 6/15/20